These make a great accompaniment to a steak meal! 9/10, will make again for sure. Only going 9/10 because they really wouldn't pair with anything but steak. Recipe is my creation.
Ingredients:
1.25 lbs. little potatoes, sliced in halves
3 T. olive oil
2 T. balsamic vinegar
2-3 T. Montreal steak seasoning blend
Directions:
1. Toss all ingredients in a bowl until potatoes are well/evenly coated.
2. Line a medium baking sheet with foil (I used a large and didn't line--this is a mistake and shouldn't be repeated). Heat oven to 400°F. Bake for 20 min, then stir and flip, bake for additional 20 min. Serve with steak and enjoy!
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