11 June 2020

Strawberry Granita

My hubby loves the watermelon granita that I make (and just found out that I somehow have never blogged?!), so I thought I'd try making a strawberry version when I came across this recipe.  He rated it 10/10, should definitely make again :)  I didn't get a pic of the final product, but it doesn't look much different than this:



Ingredients:

1/2 c. sugar
1/2 c. warm water
3 c. sliced strawberries
2 T. fresh lemon juice

Directions:

1. Add sugar and water to a blender and blend until sugar is dissolved.

2. Add strawberries and lemon juice, then blend until well blended.


3. Pour mixture into a plastic zip-top freezer bag.  Freeze for at least 5 hours.  Thaw slightly before scraping and fluffing into a bowl.  Enjoy!


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