Cheesy Baked Green Beans

Thanksgiving 2017 post #4.  Now this is the way to have green beans!  These were easy and yummy--9 out of 10 on this one.  As I was the only one going to eat them, I made only 1/4 of original recipe and baked in my toaster oven.

Link to original recipe: http://www.delish.com/holiday-recipes/thanksgiving/recipes/a56552/cheesy-baked-green-beans-recipe/

Ingredients (quartered from original):

1/2 lb. green beans, cleaned with ends removed
2 T. heavy cream
1/2 garlic clove, thinly sliced
kosher salt
small pinch of red pepper flakes
1/4 c. mozzarella cheese
1/6 c. freshly grated Parmesan, plus more for garnish if desired

Instructions:

1. Heat oven (or toaster oven) to 400°F.

2. Place green beans in a shallow baking dish (or in my case, I covered the toaster oven baking tray with foil and used that).

3. Pour cream over the beans and scatter the garlic over them.

4. Season with salt and red pepper flakes.

5. Cover beans with mozzarella and Parmesan.  Bake until beans are tender and cheese has melted, about 25-30 min.  (I think they could have gone less time--didn't think to check them while I was cooking everything else...)

6. Garnish with more Parmesan if desired and serve.  Enjoy!