Real chocolate mousse is wonderful, but what if you want a similar flavor, less work, and something kid-friendly (read: non-alcohol version)? VoilĂ ...a recipe is below for just that :) I'm not sure where I got this recipe, have had it in my box on a notecard for quite some time. Enjoy!
Ingredients:
8 oz. semi-sweet chocolate chips
6 T. water
2 tsp. vanilla extract (increase to 1 T. if you use regular Cool Whip)
1 tub vanilla flavored Cool Whip, thawed in refrigerator
1/4 c. powdered sugar
*note: when I made it this time, I used regular Cool Whip Lite instead; this does not give quite the same 'mousse-like' consistency, but still tastes good :)
Instructions:
1. Over medium-low heat in a medium saucepan, combine chocolate chips and water. Continue cooking and stirring until sauce is smooth.
2. Remove from heat and stir in vanilla extract. Let mixture cool slightly.
3. Meanwhile, whisk Cool Whip and powdered sugar together in a medium bowl.
4. Slowly add chocolate mixture and fold in. Place mixture in refrigerator, uncovered, for at least 30 minutes before serving.
5. Spoon some up and enjoy!
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